Tsurizukan

Fish

Daggertooth Pike-conger ハモ

Muraenesox cinereus ・ ハモ科

Daggertooth Pike-conger (Muraenesox cinereus)
Photo: James Lin / CC BY 3.0 — source

Catch season

Months for Daggertooth Pike-conger are a broad Japan-wide guide and shift with region, temperature and conditions; prefer local reports and rules.

About

Its mouth splits back past the eye, the snout is long and pointed, and rows of fang-like teeth line the jaws. Brown above and white below, it has none of the conger's white spots. Most are about a metre long, though some exceed two. Fine bones run all through the flesh, so a knife technique called honekiri is essential — the signature of summer cooking in Kyoto.

Basics

Scientific name
Muraenesox cinereus
Family
ハモ科
Japanese name
ハモ
Kana
はも
Waters
Seto Inland Sea, Southern Pacific coast, East China Sea & western Kyushu
Size
55 cm (max 100 cm)
Time of day
Dawn, Daytime
Depth (tana)
Near bottom, using short lifts matched to the seabed.

How to catch it

Dropper-rig bottom fishing from a Boat / Charter

Daggertooth Pike-conger: Remove slack after bottom contact, lift clear and work short movements. Release small fish carefully.

Waters: Seto Inland Sea, Southern Pacific coast, East China Sea & western Kyushu

Kit for this fish

Dropper-rig starter kit ・ Kit total ¥14,000–36,000

Where the boat operator specifies sinker and rig sizes, follow those instructions.

Product links may be affiliate links. Prices move, so treat the ranges as a guide.

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Handle with care

This fish is dangerous to handle bare-handed.

Sharp teeth Moderate ・ Where: 口と歯

Sharp teeth can bite deeply. Keep fingers away and use a fish grip and long pliers.

Dangerous fish and animals — what to do when you are stung or bitten

Eating

Eating quality 3/5 ★★★☆☆

If retained for food, chill immediately and follow established local handling with thorough cooking.

Best eating: January, February, October–December

Rules

Before fishing, check prefectural fishery rules, regional size and season limits, protected areas, and harbour or charter retention rules.

Closed seasons and size limits — how to find the numbers, which differ by prefecture

This article organises general information and is not legal advice. Rules differ by municipality and by fishery cooperative, and they change. Always check the current rules for where you are going.

Other fish taken the same way

Other fish from the same kind of place

Seasons, sizes and eating quality are general guides. Rules change, so check the latest prefectural, fishery-cooperative and site rules before fishing. This app provides general information, not legal advice.