Tsurizukan

Fish

Greater Amberjack カンパチ

Seriola dumerili ・ Carangidae (Jacks)

Greater Amberjack (Seriola dumerili)
Photo: Diego Delso / CC BY-SA 4.0 — source

Catch season

It prefers warmer water than the amberjack. From piers you mostly meet the small ones, called shogo, taken on live bait or jigs.

About

A brown band runs from the top of the head through the eye to the upper jaw; seen head-on it resembles the character for eight, hachi, which is where the Japanese name comes from. The band is bold in young fish and fades with age. The back is yellow-brown shading to pale purple, and the body is deeper and more compressed than that of the Japanese amberjack or the yellowtail amberjack. Most are about a metre long, but the record is 1.9 m, making it one of the largest of all jacks, and its sashimi has a firm bite.

Basics

Scientific name
Seriola dumerili
Family
Carangidae (Jacks)
Japanese name
カンパチ
Kana
かんぱち
Also called
ショゴ, しょご, アカハナ
Waters
Southern Pacific coast, East China Sea & western Kyushu, Okinawa & Nansei Islands
Size
60 cm (max 150 cm)
Time of day
Dawn, Dusk
Depth (tana)
Mid-water, usually working deeper than amberjack, and holding around submerged rock and headlands with strong flow.

How to catch it

Offshore anglers take it on metal jigs or live bait. Juveniles, called shogo, come within reach of breakwaters and rocky shores on lures, with July to October the hottest months.

Nomase (live bait) fishing from a Breakwater / Pier

It works a layer deeper than amberjack, so fish the bait lower. It holds around submerged rock, so get a hooked fish up before it can reach it.

Waters: Sea of Japan, Southern Pacific coast, Seto Inland Sea, East China Sea & western Kyushu, Okinawa & Nansei Islands

Jigging (metal jig) from a Boat / Charter

Dropped straight down from the boat and worked back with a fast one-pitch retrieve. It is exhausting, so concentrate your effort on the morning window, and fish the depth the skipper tells you.

Waters: Sea of Japan, Southern Pacific coast, East China Sea & western Kyushu, Okinawa & Nansei Islands

Kit for this fish

Live-bait fishing kit ・ Kit total ¥25,000–60,000

The bait is normally caught on site with a sabiki rig, so bring that kit too. You need a bucket, ideally aerated, to keep the bait alive.

Product links may be affiliate links. Prices move, so treat the ranges as a guide.

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Eating

Eating quality 5/5 ★★★★★

Sashimi and sushi. Firm-fleshed, and the most highly regarded of the amberjacks in summer.

Best eating: June–September

Rules

Check the local prefectural fishery regulation.

Closed seasons and size limits — how to find the numbers, which differ by prefecture

This article organises general information and is not legal advice. Rules differ by municipality and by fishery cooperative, and they change. Always check the current rules for where you are going.

Other fish taken the same way

Other fish from the same kind of place